Matthew Ivan’s Class on Skillshare
Easy Home Fermenting: Preserving Vegetables with Healthy Probiotics
16m (11 lessons)
1,953 students
Class Certificate upon completion
Take this class today!
- 1.Welcome1:06
- 2.What is Lacto-fermenting?0:40
- 3.Benefits of Fermentation and Probiotics0:52
- 4.What You’ll Need to Get Started1:36
- 5.Start Fermenting in Less than 5 Minutes2:29
- 6.Recipe: Fermented Garlic Carrots1:09
16m (11 lessons)
1,953 students
Class Certificate upon completion
Take this class today!
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