I picked up a daikon (Japanese radish) at the supermarket the day before and so I decided to do my spread about that.

Daikon is a pretty common vegetable in our Japanese household.

I thought about a few other vegetables I might do (picked up the same day at the supermarket) but daikon seemed the best bet and I was using it to make dinner dishes anyway that day so I started in writing out recipies...

The spread took quite a bit of time to do but with a few splashes it came together (I don't know if my dishes sketches look much like what we really ate though...)  Whew!  It all came together in the end!