It feels like a bit of a cheat but I have paired a Maple donut with an Irish Breakfast Tea (from Teabox brand) for breakfast. I like a darker brew so I let black tea sit for about 10-12 minutes, and of course milk and sugar. I haven't been able to cook for myself lately as I have recently lost my husband and so its quick treats or delivery meals for me most days and today I has a maple donut so I specifically grabbed my Irish breakfast to pair with it. The slight bitterness of the tea helps balance the sweetness of the donut for me. a