I kept to the fancy amounts given in the video and had a great time with this recipe.
The candy flavorings were purchased at Michael's craft store, but they are easily purchased at most grocery or Walmart stores
* 7 drops Raspberry candy flavouring and a pinch of ground Rosemary.
* 1/2 tsp French Vanilla coffee creamer and sprinkled Graham Cracker Crumbs and Ground Roasted Hazelnuts overtop.
This came out a little soft, but tasted great.
* 10 drops Caramel candy flavoring. I then poured it over a bowl of popcorn and sprinkled Sea Salt over it.
This original recipe was a little dark chocolatey for my personal taste, so the next batch I used Demerara Sugar instead of Honey and added a little extra sugar over the top.
It was a bit crunchy but I loved it. Going to try candies, sprinkles and other things with this idea.
* 4 drops Strawberry candy flavoring, 4 drops banana candy flavoring and sprinkled the top with roasted sweetened coconut. Totally loved this!
What a fun base recipe to play with and any messes so far have been delicious. It is also great for getting kids involved in the kitchen.
Now I am thinking of creating larger batches to use in Poke Cakes because of how nicely it hardens up.
Thank you kindly for teaching this versatile obsession, uhhhmmm, recipe Ashlee!