Sue Chin

Healthy Living

33

6

How To Make Sweet and Savory Chicken

Though not really traditional, this sweet and savory chicken is a Chinese dish that is likable by many people. Simple to prepare, it pairs perfectly well with white rice for a quick, easy weeknight meal. Trust me, it is very appetising.

For the class project, here are some simple questions for you to ponder on.

1. Tell us what your favorite meat choice would be when you cook this dish. 

  • Boneless chicken thigh (shown in this class)
  • Chicken breast meat
  • Chicken wing
  • Others?

2. Would you prefer it with skin or without?

Here's the Class Outline and The Introduction Video.

Class is Live! ==>> http://skl.sh/2ejK4cV

Comments

Please sign in or sign up to comment.