How to make Focaccia Dough & Focaccia Art
Patricia's Focaccia Woodforest, Teaching Focaccia Dough Art & Design
Ve esta clase y miles más
Ve esta clase y miles más
Lecciones en esta clase
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1.
ClassOne Introduction
0:13
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2.
ClassOne MakingDough
1:22
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3.
Class One DesigningFocaccia
0:21
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4.
Class One Final Thoughts & Class Project Assignment
1:09
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Le niveau est déterminé par l'opinion majoritaire des apprenants qui ont évalué ce cours. La recommandation de l'enseignant est affichée jusqu'à ce qu'au moins 5 réponses d'apprenants soient collectées.
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Acerca de esta clase
Welcome to your first floral focaccia class—where baking meets creativity!
In this beginner-friendly Skillshare class, you’ll learn how to make sunflower-themed focaccia bread from start to finish. Whether you’re brand new to baking or simply looking for a creative kitchen project, this class will walk you through the entire process in a simple and enjoyable way.
You’ll learn how to:
- Mix and knead homemade focaccia dough
- Prepare your surface and toppings for decorating
- Design a stunning sunflower using colorful veggies and herbs
- Bake your focaccia to golden, delicious perfection
By the end of this class, you’ll not only have a beautiful edible creation—but the confidence to experiment with your own focaccia art designs.
This class is perfect for:
- First-time bakers
- Food creatives
- Parents & kids
- Anyone who wants to bake something beautiful and fun!
Let’s make bread beautiful—one sunflower at a time!
Proyecto de clase práctica
Class Project: Design Your Own Floral Focaccia
Now it’s your turn to get creative in the kitchen!
For your class project, you’ll bake and decorate your own floral focaccia, inspired by the techniques and ideas we covered in class. This is your chance to turn bread into art using edible flowers, herbs, and vegetables.
What You’ll Do:
- Choose your base focaccia recipe from the class (or use your favorite).
- Select a theme or inspiration for your design — it could be seasonal, abstract, or a floral pattern.
- Decorate your dough using at least 2-3 different toppings (e.g., edible flowers, herbs, veggies).
- Bake your focaccia and let it cool.
- Take a photo of your final design and share it in the Project Gallery!
What to Upload:
- A photo of your finished floral focaccia
- A short note about your design: What inspired you? What toppings did you use? Any challenges or surprises?
Let’s connect:
I’ll be checking out your creations and giving feedback — and I encourage you to support your fellow students by commenting on their projects too!
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