Ramen, Pizza, Fried Rice, Meatballs, Croissant... Alex loves food. He loves eating it and he loves making it. On his popular Youtube channel (formerly known as "frenchguycooking"), he posts obsessive video series about the foods he loves. He wrote a casual cookbook called "Alex, a French Guy, Cooking". Some recipes are French-inspired, but most aren't. He really likes the Pizza ones. Together with his favorite editor and food nerd Joshua, they co-host a podcast called "Food, But We Digress". He is also a regular contributor to Milk Street Radio Podcast.
Things he is proud of: Sticking with a very weird specific type of content that focuses on quality more than quantity, having passed 1.8 million subscribers on Youtube, winning a Shorty award for Best In Food 2019, making pizza with Neapolitan Masters, Fried Rice with Cantonese Legends, and Meatballs with true Swedes.

Alex Gabriel Aïnouz

Youtuber & Home Chef

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