Make French Madeleines at Home! Premium class

Paula Chan, Designer Baker Dancer Rock Climber!

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8 Videos (11m)
    • Intro

    • Tools

    • Weighing Ingredients

    • Mixing

    • Pan Preparation

    • Piping and Scooping

    • Baking and Releasing

    • Post Your Madeleines!


About This Class

Why buy madeleines from a bakery when you can make them at home! In this class, you will learn how easy it is to make them at home with fresh ingredients and tools you already own. Once you finish the class, you'll never want to buy them from a bakery again!


10 of 10 students recommendSee All

Good reciepi.
Johni Jain

Marketing Manager

Easy to follow and bite sized!
Jay Cruise

Achieve Optimum Health and FItness

Quick, easy-to-follow class with great demo videos that make the steps very clear. Throughout the class, the teacher recommends various alternative tools and methods you can use if you don't have all of the equipment, and she throws in a number of expert tips for working with the ingredients as well. I'm looking forward to trying this recipe!
Debbie Hart

Freelance Folk Artist





Paula Chan

Designer Baker Dancer Rock Climber!

Hello! I am an artist, illustrator, graphic designer, photographer, baker / former pastry chef, dancer and rock climber! I also love traveling and learning languages.

I have so many diverse interests because I am curious about everything and passionate about learning! My two favorite things since I was a small child have been baking and drawing!

I am an Illustration graduate of the Art Center College of Design in Pasadena, CA, a Science graduate of the University of California, Davis, and a Culinary graduate of Laney College in Oakland, CA.

Work: and Follow me on Instagram.

Social: PinterestTwitter 

Blog: That Was Then | This Is Wow