Weekend Family Breakfast: Apple Hazelnut Waffles (Can Be Pancakes Too) | Sonja Schnatzer | Skillshare

Weekend Family Breakfast: Apple Hazelnut Waffles (Can Be Pancakes Too)

Sonja Schnatzer, Healthy treats for your sweet tooth!

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6 Videos (13m)
    • Welcome To Our Family Breakfast!

    • Ingredients & What You Will Need

    • Prepare The Dough

    • Bake The Waffles

    • Serving And Variations

    • Class Project & Thank You


About This Class

Our family loves to have a big breakfast on weekends and often we prepare waffles or pancakes. This is one of our favourite recipes and it is really versatile and healthy

Instead of sugar we sweeten it with dates and fruits and naturally we skip cream and sweet sauces. We use the spreads from my first class, homemade jam, yoghurt and fruits to create delicious combinations. ;) 

You will learn how to prepare these healthy and delicious waffles for your family easily. I will provide you with information about the ingredients and where to get them. 

I’ll also show you some possible variations, so that you can adapt the recipe to your personal taste. - My philosophy “A recipe is just a guideline” goes through the whole class. In the end you will be able to prepare your family’s favourite waffle recipe and post nice photos of your family breakfast in the project area.



Oh, one more thing! 

For those who want to upgrade to premium membership, get 3 months of Skillshare Premium for only $0.99  Here is my link to use that offer.

For those of you do not have premium membership, here is a link for a free enrollment in this class ) There are 15 free places currently.






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Sonja Schnatzer

Healthy treats for your sweet tooth!

I am an online entrepreneur, passionate cook, hobby artist and mother of three kids.

I love to teach and to develop recipes. I especially love to prepare gifts from the kitchen and sweet stuff. That's why I decided to sell my stuff on a Christmas market this year to see, how people react and to decide whether I want to build upon it.

I have a lot of passions, but there is one passion I have never stopped since it developed, when I was 7 or 8 years old: cooking and baki...

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