The Basics of Wine Knowledge and Service

Kellie Nicholson, Life Coach, Cocktail Coach, Author

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12 Lessons (38m)
    • 1. The Basics of Wine Introduction

      0:30
    • 2. Types of Wine

      3:01
    • 3. Wine Varieties

      2:47
    • 4. Wine Regions

      3:03
    • 5. Wine Glassware

      3:05
    • 6. Grapes

      1:41
    • 7. Serving Wine

      3:32
    • 8. Serving Champagne

      3:22
    • 9. Wine Dining

      4:50
    • 10. Seeing

      3:02
    • 11. Smelling

      5:27
    • 12. Tasting

      3:24

About This Class

How much do you really know about wine?  Do you know what vintage, variety and length of wine means?  Do you know the importance of seeing, smelling and tasting for a full experience?  Do you know the proper temperature to serve wines?

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Whether you're serving wine to guests at home or working in a restaurant, you are expected to know the basics of wine.  In 38 minutes, this class will have you feeling confident enough to impress any wine snob.  If you work in the restaurant industry, you will walk away with the swagger you get from knowing your stuff.  There is never an end to learning about wines of the world, but this is a great place to get your feet wet.