Spice Blends + More: Elevate Your Everyday Chicken Dish

Traci Siegel, Personal Chef & Cooking Teacher

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7 Videos (15m)
    • Welcome + Project

    • Craft the Spice Mix

    • Chop the Onions

    • Spice the Chicken

    • Brown and Bake the Chicken

    • Cook the Rice

    • Conclusion


About This Class

Cooking good food does not have to be complicated or time consuming. Learn how to make a delicious ten spice blend to take your average chicken dinner to the next level. I will share my proven techniques to make chicken that has a golden, crispy skin and tender, juicy meat.  Be efficient in the kitchen and learn how to serve this chicken dish in three exciting ways.  Be inspired to throw away your take out menus and cook meals you will enjoy even more!

21 of 21 students recommendSee All

My mouth was watering just watching this. I will definitely be trying this recipe.
I loved your class and look forward to making your recipes. I’ve never been able to make chicken that wasn’t tough. I usually use frozen boneless chicken breasts when I cook. I’ve never used chicken thighs because there doesn’t seem to be a lot of meat on them. I look forward to taking more of your cooking classes.!
I am doing this tonight!





Traci Siegel

Personal Chef & Cooking Teacher

I am a personal chef and cooking teacher in Berkeley, California. My kitchen is my creative space and the place that I never tire of being in. Twice a week, my clients come to my home to pick up healthy and delicious meals for themselves and their families. They share with me how much they love the flavors of my food and how tender I can cook meat and poultry. By creating my own spice blends and sauces, I can easily transform average meals into outstanding ones. My goal is to inspire peo...

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