Make, eat, speak: Learn Russian preparing Red Borsch’, a Traditional Russian Beetroots Soup | Eléna Leprêtre | Skillshare

Make, eat, speak: Learn Russian preparing Red Borsch’, a Traditional Russian Beetroots Soup

Eléna Leprêtre, Crochet Designer&Teacher& Food Lover

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7 Lessons (22m)
    • 1. Borsch' Intro

    • 2. Lesson 1: Ingredients

    • 3. Lesson 2: Vegetables Preparation

    • 4. Lesson 3: Roasting

    • 5. Lesson 4: Soup Preparation&Serving

    • 6. Lesson 5: Russian Vocabulary

    • 7. Lesson 6: Final Thoughts&Tips

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Reviews Archive

In October 2018, we updated our review system to improve the way we collect feedback. Below are the reviews written before that update. You are welcome to edit your old review into the new system!

8 of 8 students recommend this class
Thank you for this really yummy class ! I highly recommend this. And thanks for the bonus of your language !
Debbie Hart

Artist and Designer

Clear, straightforward instructions to make a healthy, tasty looking soup. What a great idea to combine cooking and language learning! I enjoyed the music selection as well. Showing the syllables and words while pronouncing them out loud at the same time really helps too.
Elena Maria Manzini

Passionate Italian Foodblogger

This is one of the best ideas I've seen here on Skillshare. To learn a language through a recipe is just fantastic! Great job!
Laura Whittington

Knitwear Designer, Crafter, Textile artist

What a lovely healthy way to learn to cook and speak Russian.
Chris V

Artist, Designer, Maker

Wonderful class! A pleasant surprise to learn new words in Russian while learning to cook. : )