Play Speed
  • 0.5x
  • 1x (Normal)
  • 1.25x
  • 1.5x
  • 2x
8 Lessons (11m)
    • 1. Intro

      0:25
    • 2. Tools

      0:52
    • 3. Weighing Ingredients

      1:08
    • 4. Mixing

      1:50
    • 5. Pan Preparation

      1:19
    • 6. Piping and Scooping

      3:04
    • 7. Baking and Releasing

      2:08
    • 8. Post Your Madeleines!

      0:21

About This Class

Why buy madeleines from a bakery when you can make them at home! In this class, you will learn how easy it is to make them at home with fresh ingredients and tools you already own. Once you finish the class, you'll never want to buy them from a bakery again!

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