Play Speed
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14 Lessons (18m)
    • 1. Class Introduction

      1:17
    • 2. The Base Ingredients

      1:13
    • 3. The Spices

      1:23
    • 4. Empty the Cans

      3:12
    • 5. Prepare the Produce

      0:50
    • 6. Dice the Produce

      1:06
    • 7. Add the Spices

      0:31
    • 8. Stir the Pot

      2:25
    • 9. Close Up of the Consistency

      0:31
    • 10. The Clean Up

      1:02
    • 11. More Great Things About This Recipe

      0:54
    • 12. It's Alive!

      1:46
    • 13. Let's Eat :)

      1:15
    • 14. Final Thoughts

      0:42

About This Class

Vegan cooking doesn't have to involve strange ingredients or a lot of work. This class will take you step-by-step making super yummy vegan chili. In fact, I believe this chili so delicious that even omnivores would gladly eat it and never miss the meat.

I welcome you wherever you are on your vegan journey: vegan straightedge, vegan wannabee, vegan curious, vegan resistant and even vegan oppositional.