Indian cooking: Shahi Paneer Curry (cottage cheese in a thick gravy)

Reena Katarya, Knitter and a Indian cooking lover

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5 Videos (13m)
    • Trailer

      2:15
    • Ingredients

      1:57
    • Introduction

      1:18
    • Blanching the onions

      1:21
    • Making the dish

      6:23

About This Class

In this class we will be learning various vegetarian Indian dishes.  I will show how to make wet, dry, and sweet dishes that can be eaten with roti, naan, or rice. 

1 of 1 students recommendSee All

Thank you, Reena for a wonderful class. I always wanted to try cooking indian food and I am so glad I discovered your classes.
Tamara Zatica

Simply, cooking tutorials

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Reena Katarya

Knitter and a Indian cooking lover

Hello, I'm Reena. I am interested in many things. I had learned knitting from my grandmother and did a bit over the years. However, 5 years ago, I went full on by picking up new projects and trying different patterns. Now, I always have about 5 projects ongoing at the same time. It seems never ending but it keeps me excited about knitting.

I am also someone in the kitchen trying out different Vegetarian Indian recipes. My family gets tired of the same thing so I see what I can do diffe...

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