Indian Cooking: Making Puri or Roti | Reena Katarya | Skillshare

Indian Cooking: Making Puri or Roti

Reena Katarya, Indian cooking lover

Play Speed
  • 0.5x
  • 1x (Normal)
  • 1.25x
  • 1.5x
  • 2x
5 Videos (20m)
    • Trailer

    • Introduction

    • Ingredients

    • Kneading the dough

    • Making Roti and Puri


About This Class

In these classes we will be learning various vegetarian Indian dishes.  I will show how to make wet, dry, and sweet dishes that can be eaten with roti, puri, paratha (stuffed roti), naan, or rice. 





  • --
  • Beginner
  • Intermediate
  • Advanced
  • All Levels
  • Beg/Int
  • Int/Adv


Community Generated

The level is determined by a majority opinion of students who have reviewed this class. The teacher's recommendation is shown until at least 5 student responses are collected.

Reena Katarya

Indian cooking lover

Hello, I'm Reena. I am interested in many things. I am always in the kitchen trying out different Vegetarian Indian recipes. My family gets tired of the same thing so I see what I can do different with the same vegetables you find at a grocery shop.

Hope you find my projects interesting and fun to learn.

See full profile

Culinary Lifestyle Kneading
Report class