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8 Videos (15m)
    • Introduction

      1:27
    • 01 Cutting your bread

      1:46
    • 02 Toasting your bruschetta

      1:33
    • 03 Chopping your onion

      2:41
    • 04 Chopping your chilli and parsley

      2:25
    • 05 Chopping your tomatoes

      2:06
    • 06 Adding Seasoning

      1:46
    • 07 Dishing

      1:17

About This Class

In this quick easy to follow class I'll be teaching you how to make one of my all time favorite dishes , Italian bruschetta with a cherry tomato salsa, It works great as anĀ Antipasti / Starter or just as an afternoon snack.

11 of 11 students recommendSee All

Thank you for sharing. Very easy recipe. And looks very yummy.
Enjoyable and informative! I got a little over-enthusiastic with the chilli though, despite the advice, but still well-balanced flavours and ingredients. What're we cooking next mate?!
Nice and easy for a quick snack to impress friends..... Something diffirent to the usual boring snacks.love the chilli in the mix. Very informative class.... can nkt wait for tge next one.... one if these days ill be cooking like a pro

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Nigel Wilcocks

Graphic Designer and Amatuer Chef