How to make italian Bruschetta
Nigel Wilcocks, Graphic Designer and Amatuer Chef
8 Videos (15m)
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Introduction
1:27 -
01 Cutting your bread
1:46 -
02 Toasting your bruschetta
1:33 -
03 Chopping your onion
2:41 -
04 Chopping your chilli and parsley
2:25 -
05 Chopping your tomatoes
2:06 -
06 Adding Seasoning
1:46 -
07 Dishing
1:17
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About This Class
In this quick easy to follow class I'll be teaching you how to make one of my all time favorite dishes , Italian bruschetta with a cherry tomato salsa, It works great as an Antipasti / Starter or just as an afternoon snack.
Class Projects 3 See All
The class project is simple , just follow along with the class and make the dish yourself , feel free to ask questions , I'd love to see any final photos once completed
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