How to Make the Trinity Roux™: A Grain and Gluten Free Roux

Lyn Corinne Liner, Food Blogger at A Sprinkling of Cayenne

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7 Videos (11m)
    • Introduction to the Trinity Roux™

      1:53
    • The Trinity Roux™ Equipment & Ingredients

      0:41
    • Beginning the Trinity Roux™

      1:07
    • Keep the Trinity Roux™ Going in the Pot

      1:10
    • The Final Trinity Roux™ Steps1

      1:20
    • Trinity Roux™ Considerations

      1:59
    • Trinity Roux™ Class Project

      2:25

About This Class

In this class, I will teach you how to make my Trinity Roux™, a grain free, ketogenic, Paleo, grain free, and gluten free roux that you can use to make Cajun gumbos and stews without any pesky grains or gluten.

You will learn how to make the Trinity™ following my simple, step-by-step process using easy-to-find ingredients, many of which you likely already have on hand. 

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Lyn Corinne Liner

Food Blogger at A Sprinkling of Cayenne

Lyn Corinne Liner is the author, recipe developer, food stylist, and food photographer at A Sprinkling of Cayenne food blog. 

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Culinary Cooking Lifestyle Recipes Diet Paleo Cajun