Gluten-Free Teacakes from Around the World with Dairy-Free Options: (part 2) Apple Teacake

Lana Petruzzi, Gluten Free Baker. English, Italian & Portuguese

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5 Lessons (34m)
    • 1. Welcome!

    • 2. Class Intro

    • 3. Gluten-Free Apple Teacake "Torta di Mele della Nonna Giulie" (with Dairy-Free Option)

    • 4. Finishing Touches

    • 5. Outro


About This Class

I'm so excited to share some of my family's favorite teacakes;  Italian Apple Teacake and many others.

These Gluten-Free recipes (with Dairy-Free options) are the kind of cakes that grandma would bake: simple ingredients, easy to follow techniques, and a rustic look (they aren't fancy, elaborate cakes-that's for future classes), yet they're so delicious and perfect for any occasion. The best part? We will only need a blender. Yes! They're that easy to make, so leave your blender on your countertop. This is a 4-part class. You won't have to take all parts if you’d rather not.