Easy DIY Homemade Pasta | Lexi Abel | Skillshare
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15 Lessons (1h 8m)
    • 1. Introduction

      0:58
    • 2. Project Overview

      0:33
    • 3. Essential Tools and Ingredients

      2:00
    • 4. Making Fresh Dough By Hand

      8:12
    • 5. Making Fresh Dough with a Food Processor

      6:37
    • 6. Chipotle-Flavored Pasta Dough

      9:17
    • 7. Using a Pasta Machine

      4:56
    • 8. Cutting Pasta by Hand

      3:09
    • 9. Cutting Flat Pasta with a Pasta Machine

      2:57
    • 10. Shaping Farfalle (Bowtie) Pasta

      3:22
    • 11. Butter Smoked Paprika Tomato Sauce

      11:51
    • 12. Sage and Walnut Pesto

      8:03
    • 13. Cooking The Pasta

      2:11
    • 14. Boulevardier Cocktail

      3:17
    • 15. Closing Thoughts

      0:51

About This Class

Turn out delicious homemade pasta in your home kitchen. In this class, students will learn the basic tools, techniques and ingredients needed for creating fresh pasta at home. Students will learn a basic egg dough, a spicy flavored pasta dough, easy shaping techniques and two delicious sauces to pair with their pasta. No previous knowledge of pasta making is necessary. A food processor and pasta machine are recommended.