Chinese Cuisine: Sweet and Sour Prawn | Jessica Lim | Skillshare

Chinese Cuisine: Sweet and Sour Prawn

Jessica Lim, Cooking make my life interesting

Play Speed
  • 0.5x
  • 1x (Normal)
  • 1.25x
  • 1.5x
  • 2x
5 Videos (10m)
    • Introduction about class

      1:11
    • Tips

      1:16
    • Useful Info

      0:33
    • Ingredients

      1:30
    • Sweet and Sour Prawn

      5:01

About This Class

In my class, I'll show you how to cook sweet and sour prawn. Other than that, you also can find some useful information and tips on cooking sweet and sour prawn.

32

Students

1

Project

  • --
  • Beginner
  • Intermediate
  • Advanced
  • All Levels
  • Beg/Int
  • Int/Adv

Level

Community Generated

The level is determined by a majority opinion of students who have reviewed this class. The teacher's recommendation is shown until at least 5 student responses are collected.

Jessica Lim

Cooking make my life interesting

I'm a full-time housewife. My daily job was cooking. I love to cook, especially when I saw my families enjoy eating the food I cook. This brings lots of joyful and motivation to my life.

If you love cooking, please sign up for my class and I'll share with you with my experiences and types of Chinese cuisine.

See full profile

Culinary Cooking Lifestyle
Report class