Chinese Cuisine: Sweet and Sour Prawn
Jessica Lim, Cooking make my life interesting
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Introduction about class
1:11 -
Tips
1:16 -
Useful Info
0:33 -
Ingredients
1:30 -
Sweet and Sour Prawn
5:01
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About This Class
In my class, I'll show you how to cook sweet and sour prawn. Other than that, you also can find some useful information and tips on cooking sweet and sour prawn.
Students
Project
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- Beginner
- Intermediate
- Advanced
- All Levels
- Beg/Int
- Int/Adv
Level
Community Generated
The level is determined by a majority opinion of students who have reviewed this class. The teacher's recommendation is shown until at least 5 student responses are collected.
I'm a full-time housewife. My daily job was cooking. I love to cook, especially when I saw my families enjoy eating the food I cook. This brings lots of joyful and motivation to my life.
If you love cooking, please sign up for my class and I'll share with you with my experiences and types of Chinese cuisine.
