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5 Lessons (12m)
    • 1. Introduction

    • 2. Ingredients

    • 3. Prepare the Potatoes

    • 4. Adding Flavor

    • 5. Baking

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Reviews Archive

In October 2018, we updated our review system to improve the way we collect feedback. Below are the reviews written before that update. You are welcome to edit your old review into the new system!

12 of 13 students recommend this class
Sachin Bansal

Executive Engineer

Thanku for easy and tasty french fry.
Jeslyn Tan

Asian Cuisine Lover

Randy, your baked fries is brilliant idea! Not only healthy way to make this snack(we love to have snack while watching tv show :D ), least time consuming (as I don't have to stand in front of my oven while cooking this) but also saved so much cooking oil comparing with deep frying them! Thank you for your sharing and I will try this with adding a little curry & cayenne pepper powder to make A "hot & spicy" flavour :D
Pam Phelps

Creative Homemaker, Foodie, Artist, & Crafter

Looks delicious. Look forward to giving it a try.
Sandra Hess

Sandra Rose Designs, Graphic Designer

Homemade healthy fries looks good!
Anna Lynd

Live simply. Care deeply. Help cheerfully.

Thank you! Iwill try this recipe!