Do you like to eat? I do. But, do you want to know about what you're eating? Where does it come from? How do I eat well? Organic? Will I have to cook all the time? And, how do I do it on a budget?
In this class we will explore how to eat well, eat organic and on a budget. We will discuss the organic food movement, tips for eating well, cooking and shopping.
Eating organic and healthy does not have to be hard and you don't have to go bankrupt to do it!
Join us at Think Coffee in Union Square to grab a yummy treat or drink and discussion, collect some recipes and enjoy some yummy eats.
Cheryl Paswater is an artist/teacher/writer and foodie, who after a near-death experience five years ago, turned to holistic doctors for help. After radical diet and lifestyle changes, she started teaching on healthy eating, organic/local/sustainable food, holistic health, fermentation and hopes to help other do the same.