If you are a foodie in NYC, then you know that the French macaron is becoming the next trendy treat. But the price per cookie -- quelle horreur -- can be upward of $2.50. In this class, you will learn how to successfully bake your own French macarons at home, which make a showstopping dessert at a dinner party or an excellent gift. And of course, if you just want to enjoy them all yourself, nobody is stopping you! Each person will leave class with a small box of macarons to take home!

This is a hands-on class, so come prepared to bake! Please note that macarons are made with almond flour -- if you have any allergy concerns, feel free to message me before signing up!